Stir fried chicken with basil, chilli, green beans and cashew nuts

This Thai-inspired stir fry is perfect for a quick but impressive dinner, easy to knock up in a hurry and to give you a punch of flavour with not much effort. Serve with either noodles or more traditionally sticky rice and I like it served with a crispy fried egg too! Perfect. Recipe (serves 2)…

Smoked Salmon, Courgette, Pea and Ricotta Frittata

Eggs for dinner, or any time of the day, always go down well in my house. They’re so quick and easy, as well as being cheap, delicious and good for you! Frittatas are great as you can basically shove anything you need to use up in them! OK this is a little fancy with the…

Crispy Baked Sweet Potato Skins with Cheddar, Spring Onion and Chorizo

Everyone has had normal potato skins, so tasty! But these sweet potato skins are even more delicious and packed with more flavour! So easy to make and a great, healthier alternative. You can use any ingredients you would like, cheese of course works well (baked potato, obviously it works!), use feta or cheddar or even…

Baked eggs with spinach and garlic toasts

Try this deliciously simple and quick baked eggs recipe for a meat free Monday dinner or as a lazy weekend brunch. I use plenty of garlic in this as  I love it, for both the toasts and for the eggs themselves – so good! You could also add some sauteed mushrooms or sun blushed tomatoes…

Juicy chilli chicken, cashew nut, pepper and pineapple noodles

Another noodle dish – sorry! I just absolutely love them. They’re so quick, delicious and a great way to get loads of goodness in.   These noodles are packed with veggies and flavour, giving a nice contrast between the spicy chilli and sweet pineapple and the soft, juicy chicken and crunchy cashew nuts. Recipe (serves…